Showing 1 - 10 in 35 results for Tsuen Wan.
Green Ladies is the first social eco enterprise operated by consignment model in Hong Kong. Established in 2008, Green Ladies has been promoting eco-friendly habits and middle-aged ladies employment. Through collection of high quality fashion and accessories, we promote secondhand clothing for sustainable use of resources.
FAIR CIRCLE @ Hong Kong Fair Trade Power is a social enterprise established in 2005, with a mission to mobilize fair trade movements. We are solely owned by the non-profit " Fair Trade Power", FAIR CIRCLE is our brand name. FAIR CIRCLE is a member of the World Fair Trade Organization, and awarded by the Business Environment Council for Sustain
To Co-create fashion design & production platform link with young fashion designers and the reemployment tailor masters , offers equipment and workshops to promote "Hong Kong manufacturing" to help sustainable industry development.To promote the use of new fashion technology and upgraded materials, zero waste design and low carbon production te
Biohap, made in Hong Kong since 2017, is a supplier of 100% plant-based biodegradable and compostable foodservice products such as hot/cold cups, lids, deli containers, cutlery, plates, bowls, lunch trays and paper bags. Products are made from all natural materials (bamboo and cornstarch), oil & water resistant, microwave and oven safe.
CarWash.HK is a platform that pairs up car-washing and automotive beauty service providers with their customers. We apply the new generation “waterless car-washing" method, which significantly reduces the limitations of traditional car washing and is suitable for using in door-to-door car washing services. We work with social welfare organisations
Home Market is a pioneering poverty relief project that comprises achain of not-for-profit convenience stores selling food and daily necessities at prices close to the costs to underprivileged people. Launched by the Henderson Land Group’s Vice Chairman Mr Lee Ka Kit in May 2012, and supported by Lee Shau Kee Foundation as the founding main sponsor. Ou
The project aims to recruit the grassroots or middle-aged persons for food production by making use of the kitchens of six existing restaurants during non-peak hours. The food produced will be sold on-site. This project not only alleviates labour shortage of the restaurants and helps them develop new products and increase revenue, but also boosts the co